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Dazzle 2025
Friday, April 25, 2025
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Thank You to Our Generous Sponsors

 

March 11, 2025 segment on HI Now Daily featuring Mrs. Veronique Braithwaite, CUPS Director and Chef Kat Perez to talk more about Dazzle 2025, CUPS' annual fundraising gala on Friday, April 25 at the Alohilani Resort in Waikiki. Cooking alongside Veronique and Chef Kat is Chef Kevin Lee from Pai Honolulu, recreating his Dazzle signature dish, squid luau ravioli with limu and fresh sauteed vegetables. To taste Chef Kevin's dish and 19 other local renowned restaurants, get your ticket to Dazzle at bit.ly/DAZZLE25.